Working at Mungalli doesn’t just mean milking cows! If you want to contribute to a sustainable food future, check out the jobs listed below. We’d love to have you on board!

Picker /Packer Forklift Driver (Cairns – Mon – Fri)

As a picker/packer Forklift Driver, you will be a vital member of the team, ensuring customers’ orders are packed and ready for delivery on time. The role will involve working with milk, yoghurt, cheese, and other cold goods, cold room and freezer environment work will be a significant part of your day, along with helping maintain the efficiency of warehouse operations. We have two roles, one for five days per week, Monday – Friday day shifts and one for three days per week Wednesday – Friday

  • Help with stock rotation in the warehouse using FIFO principles.
  • Pick and pack orders in dry, cold, and freezer environments.
  • Assist the warehouse team to ensure schedules and delivery runs are met.
  • Maintain cold-chain integrity of stock.
  • Accurate and fast picking/packing skills to ensure no errors.
  • Good attention to detail, well-presented, and positive disposition.
  • Ability to work in cold and freezer environments.
  • Full permanent work rights (not suitable for Working Holiday Visa holders).

 The Dairy Ice-Creamery Co-Ordinator (Cairns)

The Dairy Ice-creamery, Cairns is an ice-cream cellar door for Mungalli Biodynamic’s premium Lactose Free Organic Ice-cream.
The Ice-creamery coordinator assists the Ice-creamery Manager with day-to-day operational functions using a systems approach to ensure a great customer experience, good site hygiene and key performance metrics are met. In addition to operational activities, this role will also assist with our social media posting and event organisation, creating the Dairy as a must visit destination for both locals and visitors.

The ideal applicant will have the following attributes: Well presented, fun and bubbly personality, Min 12 months customer service, barista and hospitality experience, Strong admin, reporting and system implementation skills, Prior experience with upselling and promotion of products, Food hygiene training and experience, Social Media co-ordination experience, Event coordination and organisational skills, Ability to share knowledge and train fellow team members, Ambition to succeed and grow with the business.

Shifts will be a mix of daytime and afternoon/evening. You must have your own transport and be available for some weekend and weekday shifts.

Scooper & Barista Position – The Dairy Ice-Creamery (Cairns)

We are looking for our next Ice-creamery Superstar. Do you have a bubbly friendly outgoing personality and a passion for excellence in customer service, food and coffee? We currently have shifts available in our busy ice-creamery in Cairns. Barista and Food Preparation and service skills would be well regarded as is a love of promoting our products, our biodynamic farming, and the local region.

The ideal applicant will have the following attributes: 1-2 years of hospitality experience preferred, a proactive approach to resolving and building solutions, experience in ordering and stock rotation systems advantageous, previous money handling experience, minimum barista skills ideal, have a long term vision to work with and develop yourself while contributing to a small team and local business, ideally be a local or looking to stay in Cairns long term.

Shifts will be a mix of daytime and afternoon/evening. You must have your own transport, available for some weekend and weekday shifts.

Cafe Juniors (Millaa Millaa)

We have an opening for a café junior to join our friendly team. If you are reliable, and have a friendly and bubbly personality, that would enjoy working in a busy environment drop us a line. School based hospitality traineeships available if interested. Apply via emailing: jobs@mungallicreekdairy.com.au

If you are looking for any other position not currently listed, please fill out the form by clicking on the link below and send us your resume.