Products

Mungalli Creek Dairy produces some of the finest Biodynamic (organic) dairy products in Australia as is testament to the many awards and allocades our products receive.

The Biodynamic farming techniques, year round healthy pastures and the pristine surrounds of our farms ensure healthy contented cows and the best milk available for our products.

Certified A Grade Demeter Biodynamic, Mungalli Creek Dairy products are distributed and sold across Australia.

Milk

The predominance of Jersey and Brown Swiss cows in the Mungalli Creek herds and the wide variety of herbage in our biodynamic (organic) mountain pastures, gives the milk a rich creamy flavour which we maintain by treating it as gently as possible. Because the milk is neither standardised nor homogenised, it tastes as milk should taste and the cream rises naturally to the top. Our milk is totally pure, 100% farm fresh biodynamic (organic), straight from the farm to you.

Available in:

Low fat milk	1 litre	1005
Full cream milk	1 litre	1015
Low fat milk	2 litre	1010
Full cream milk	2 litre	1020

In 2008 our Full Cream milk received the Dairy Industry Association of Australia Gold Medal.

Yoghurts

Mungalli Creek Dairy produces two ranges of award winning biodynamic yoghurts. A unique range of naturally set in the tub yoghurts that are light and refreshing and a diverse range of Greek Style rich and creamy yoghurts.

Natural Set Yoghurts
A premium range of yoghurts, naturally set in the cup, with the flavours reflecting the diversity of North Queensland Tropical fruits. The unique texture and taste of our yoghurts is due to the quality of our biodynamic milk and the carefully selected starter cultures. The milk is treated as gently as possible and because it has not been homogenised, the cream rises naturally to the top where it can be savoured and enjoyed or scraped off and discarded if you require a low fat treat. Flavours include Natural, Passion, Mango, Davidsons’ Plum and Rainforest Honey. The Davidsons’ Plum is sourced when possible from the rainforests of the Atherton Tablelands.

Natural Yoghurt	200g	1106
Natural Yoghurt	500g	1105
Natural Yoghurt	1kilo	1110
Natural Yoghurt	10kg	1120
Natural Yoghurt	20kg	1116
Yoghurt Passion	200g	1121
Yoghurt Passion	500g	1122
Yoghurt Passion	1kg	1125
Yoghurt Passion	10kg	1135
Yoghurt Mango	200g	1136
Yoghurt Mango	500g	1137
Yoghurt Davidson Plum	200g	1151
Yoghurt Davidson Plum	500g	1152
Yoghurt Rainforest Honey	200g	1166
Yoghurt Rainforest Honey	500g	1167
Yoghurt Rainforest Honey	1kg	1170
Yoghurt Rainforest Honey	10kg	1176

Greek Yoghurts
A delicious range of traditional Greek Yoghurt - thick and creamy, reduced fat with no added thickeners or skim milk powder. Simply delicious and great as a snack or dessert treat. Available in All Natural, Vanilla & Honey, Cherry Delight, Peaches & Cream, Berry Bliss, Strawberries & Cream, Prune Parfait, Mango Tango and Passionately Greek. Each tub is stack full of organic or biodynamic fruit.

All Natural Greek	375g	1201
All Natural Greek NEW	10kg	1119
Vanilla and Honey	375g	1205
Peaches and Cream	375g	1212
Cherry Delight	375g	1215
Mango Tango	375g	1233
Berry Bliss	375g	1237
Passionately Greek	375g	1241
Strawberries & Cream	200g	1244
Strawberries & Cream	375g	1245

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Cheese

Mungalli Creek Dairy’s award winning cheeses are hand-crafted using traditional methods. You can literally taste the care used in their preparation. We hand cryovac are hard cheeses and are soft cheeses are packed with our state of the art custom built twin line cup filler.

Soft Cheeses
Include Fetta, Quark (a low fat German style cream cheese), Ricotta made with full milk and Paneer (an Indian Style cooking cheese)

Ricotta: made with fresh whole milk (not cheese whey) is rich, creamy and smooth, reminiscent of fluffy scrambled eggs when first made. Our Ricotta has won Silver Medals and the 2008 DIAA Awards and the 2007 Royal Queensland Show.

Ricotta Cheese	325g	1305
Ricotta Cheese	1 kg	1310
Ricotta Cheese	10kg	1315

European Style Cream Cheese (Quark)
Quark is a German style, low fat cream cheese; is very versatile and can be used instead of butter on bread, in dips, and for cooking savoury and sweet dishes including cheesecakes. Our Quark (Cream Cheese) won a Gold Medal at the Royal Queensland Show in 2007 and a Silver Medal at the Sydney Royal show in 2008.

Quark (Lowfat Cream Cheese)	325g	1320
Quark ( Lowfat Cream Cheese)	1kg	1325

Fetta
Mungalli fetta, just tastes better, perhaps it’s the fresh biodynamic milk or the skill with which it is made, just try it once you won’t go back. Mungalli Fetta won a Gold Medal at the 2008 DIAA awards and a Silver Medals at the 2008 Sydney Royal Show and the 2007 Royal Queensland Show. Mungalli Fetta is perfect for pizzas, pasta, salads and cooking.

Fetta in Brine	300g	1355
Fetta in Brine	6kg	1360

Hard Cheeses
We make a small quantity of hard cheeses from excess milk volumes and these include Havarti (a Danish style semi-hard cheese) and Farmhouse Cheddar which are sold exclusively through our Cheesery and Cafe. From May 08 – Oct 08 due to an unprecedented demand for our milk we have had no excess milk for our hard cheeses and are currently out of stock. We are working to attract more biodynamic milk suppliers and will advise once this situation has changed.

Other Organic/Bio-Dynamic Lines available in North Queenland

Pleae contact us for a full product list.