Mungalli Creek Dairy

Mungalli Creek Dairy

IMPORTANT - Annual Closure times for Mungalli Creek Dairy Cafe!

We would like to advise that the Mungalli Creek Dairy Cafe & Cheesery will be closed for their annual closure & maintenance from Monday 30th January to Friday 9th March inclusive.

The Cafe will re-open for service on Saturday 10th March 2012


Mungalli Creek’s Milk, Gourmet Greek Style and Natural Set Yoghurts, Soft and Hard Cheeses are created with the upmost care on our farm in the pristine surrounds of North Queensland’s World Heritage Rainforests.

We are a family run Company that uses state of the art manufacturing equipment and traditional natural farming methods to bring you a unique range of award winning dairy products.

Our cows graze on year round lush biodynamic (organic) mountain pastures, which impart a flavour and goodness to the milk, which you will taste in everything we make.

Certified A Grade Demeter Biodynamic, Mungalli Creek products are sold across Australia.


All Mungalli Creek Products are:

  • Certified A Grade Biodynamic
  • Gluten Free
  • Free of Preservatives & Colours
  • GMO Free
  • Made using Mungalli’s Gold Medal Milk
  • Available across Australia

NEWS

Try our yummy Lactose Free Greek Style Yoghurts – 94% Fat Free

MCD Gold MedalMungalli Creek Dairy received 2 gold and 7 silver medals at the Dairy Industry Association of Australia 2008 Awards (Australian Division). Our full cream milk and fetta both received Gold Medals and are now being judged at the Grand Dairy Awards.


Out of the Whey Tea HouseVISITOut of the Whey “Cheesery & Teahouse” at Mungalli Creek Dairy today. Open Daily from 10am – 4pm (see below for exceptions) with FREE Cheese and Yoghurt Tastings. Enjoy the magnificient views to Mt Bartle Frere as you enjoy lunch, cake or coffee.

Our fresh scones served with Rainforest Jam and Jersey Cream and our famous Quark Cheesecakes are definitely worth the stop as is our wonderful Cheeseplatter for two or Ploughmans Lunch served with home-made mango chutney. Other fare includes Spanokopita a traditional Spinach and Fetta Greek Pie served with home-made Chilli Jam, a Three Cheese Pie, Roasted Pumpkin, Basil, Fetta and Sundried Tomato Frittata and Quiche and Soup of the Day. And if that’s not enough there's always our wicked Silician Cheesecake made with our full milk ricotta, dark chocolate, and glace orange on a cinnamon biscuit base…mmmm.

Catering and group functions is also a specialty so if you are looking for somewhere great for that pre-Christmas function or need a cheeseplatter or catering just give Michelle a call. There is also a great selection of Christmas shopping ideas with a great selection of local art and crafts. So take a little drive out of the “whey” and visit Mungalli Creek Teahouse today.


Open daily 10am - 4pm with the following exceptions:

 

  • Good Friday - Closed
  • XMAS Day - Closed
  • Boxing Day - Closed
  • February - Closed